Promoting Indigenous Traditional Food Practices as Preventive Measure
On 17th July 2020, as a part of promoting indigenous traditional food practices for immunity building of the members, small millet recipes have been demonstrated in Indra Nagar village of Gudiyattam block, Vellore district. Five varieties of small millet recipes have been demonstrated to the thirty-four members. Participants very well equipped themselves with the indigenous food practices to boost their families’ immunity and community as a whole.
